Maackia amurensis (MAA/MAL I)

Katalog-Nummer 518517-1mg

Size : 1mg

Marke : US Biological

Contact local distributor :


Telefonnummer : +1 850 650 7790


Grade
Affinity purified

Shipping Temp
Blue Ice

Storage Temp
-20°C

MAA/MAL I
Maackia amurensis Lectin (MAA/MAL I) is a leukoagglutinating lectin isolated from Maackia amurensis seeds and purified by affinity chromatography. MAA I can be used to detect N-linked glycans containing the trisaccharide Siaalpha; 2-3Galbeta; 1-4GlcNAc. This lectin does not agglutinate one blood type more than another and agglutination can be inhibited by sialyllactose or lactose at higher concentrations. Although MAA I and MAA II are similar in size and structure, this lectin is a more potent mitogen and exhibits less hemagglutinating ability than MAA II.

Source:
Amur maackia

Blood Specificity:
Non-specific

Sugar Specificity:
Galbeta; 4GlcNAc

Inhibitory Carbohydrate:
Lactose

Divalent Ions:
None Required

Storage and Stability:
Lyophilized powder may be stored at -20°C. Stable for 12 months after receipt at -20°C. Reconstitute with sterile buffer or ddH2O. Aliquot to avoid repeated freezing and thawing. Store at -20°C. Reconstituted product is stable for 6 months at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.

Source
Amur maackia

Purity
Affinity purified

Form
Supplied as a lyophilized powder.


Important Note
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.